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Introduction

Dragon Fruit Couscous Salad is a refreshing and colorful dish, ideal for warm days. The sweet dragon fruit adds a tropical flavor, while feta cheese and crunchy vegetables bring a delicious mix of textures. It’s simple to make and easy to customize to your taste!

Ingredients

• 1 cup couscous
• 1 cup vegetable broth
• 1/2 cup cucumber, chopped
• 1/4 cup red onion, chopped
• 1/4 cup bell pepper (any color), chopped
• 1/4 cup fresh mint, chopped
• 1/4 cup feta cheese, crumbled
• 1/4 cup toasted almonds or pistachios, chopped
• 1/4 cup fresh cilantro, chopped
• 1/4 cup olive oil
• 2 tablespoons lemon juice
• 1 teaspoon honey
• Salt and pepper to taste
• 1/2 dragon fruit, diced

Simple Instructions to Make the Salad

1. Cook the Couscous: Boil vegetable broth in a pot. Add couscous, cover the pot, and remove it from the heat. Let it sit for 5 minutes, then fluff with a fork.
2. Make the Dressing: Mix olive oil, lemon juice, honey, salt, and pepper in a small bowl.
3. Mix the Salad: In a large bowl, combine the cooked couscous, cucumber, red onion, bell pepper, mint, feta cheese, nuts (almonds or pistachios), and cilantro.
4. Add the Dressing: Pour the dressing over the salad and mix well.
5. Add Dragon Fruit: Gently stir in the diced dragon fruit.
6. Serve: Enjoy it right away or chill it in the fridge for later.

Tips and Variations

• Add Some Heat: Sprinkle a pinch of red pepper flakes for a spicy kick.
• More Protein: Add grilled chicken or shrimp to make it more filling.
• Go Vegan: Swap regular feta with vegan feta and skip the honey in the dressing.
• Seasonal Swaps: Replace cucumber with zucchini or summer squash for a seasonal twist.
• Try Fresh Herbs: Mix in fresh herbs like basil, dill, or parsley for extra flavor.

Serving Ideas

• Pair it with grilled fish or chicken for a refreshing side dish.
• Enjoy it as a light and healthy lunch or dinner.
• Take it along for picnics or potluck gatherings.

Health Benefits

• Dragon Fruit: Packed with antioxidants, vitamins, and minerals.
• Couscous: A great source of fiber and complex carbs.
• Feta Cheese: Rich in protein and calcium.
• Fresh Veggies: Loaded with vitamins, minerals, and antioxidants.

Photography Tips

• Use natural light: Set up near a window for soft, bright lighting.
• Highlight the colors: Show off the vibrant pink dragon fruit and green herbs.
• Create focus: Use a shallow depth of field to blur the background beautifully.
• Garnish creatively: Add fresh herbs or edible flowers for an elegant touch.

Conclusion

Try this colorful Dragon Fruit Couscous Salad for a tasty and refreshing summer meal! It’s simple to prepare, full of flavor, and easy to customize. If you want a healthy and delicious dish, this recipe won’t let you down.